For a Labor Day picnic with the in-laws this past weekend, I decided to make an apple pie. I didn't want to make the plain old apple pie though- I wanted it to have a twist. After searching online, I found this recipe for a caramel apple pie. It won first place at a Food Network Challenge, so I knew it would be good. Everyone loved it!
It is a bit time consuming, and I had a bit of difficulty in rolling out the pie dough and shaping it on the pie pan, but it turned out wonderfully. The best part was the taste of the toffee bits that hit you after you took a bite.